Showing posts with label En To Tre. Show all posts
Showing posts with label En To Tre. Show all posts

Wednesday, June 30, 2010

Get Your Member Discount at En To Tre!

I'm betting lots of Sons of Norway members are either still recovering from some awesome District Conventions and getting ready for the upcoming International Convention in August. It's a busy summer, to be sure, but the excitement isn't going to stop there! This fall promises keep the energy level high with our involvement in Norsk Høstfest 2010!

We're already working on some great ideas here at the H.Q. and the one I'm really excited about is that this year all members can get a 15% discount on the Norwegian Buffet at En To Tre, the finest dining experience at Norsk Høstfest!

Let me tell you, the food is amazing and restaurant is like an oasis of calm in the middle of all the hustle and bustle of Norsk Høstfest. I've eaten there a number of times and I've never had a better Norwegian meal! The chef, Willy Hansen is a real culinary genius who truly cares about the dining experience--which is probably why he can often be found mingling with diners during the meal, making sure they are having an exquisite time!

Combine the awesome experience with the discount and I guarantee you will have one of the most memorable Norsk Høstfest experiences imaginable!

Friday, September 25, 2009

3 days and counting

It's a gloomy, rainy day here in Minneapolis and I am finishing up on some office work before the weekend. November Viking page proofs? Check. Publishing contracts? Check. Blog post? Workin' on it. All things I have to get done before I can go home today.

Why's it so important to get it all done today?

Because I'll be busy all next week, basking in the glow of the Norwegian Mecca that is Norsk Høstfest! That's right, come Monday morning I get to shake the overcast city-scape and wing my way to sunny downtown Minot, North Dakota! I'm really excited about going because being at an event with that many people who really into their Norwegian heritage is an awesome thing to see and it really re-charges my batteries. I find it to be very refreshing.

But it's not all fun and games. We put a lot of work into our presence at the event--in fact, we've been prepping for the 2009 event since last November. Rarely is there a time of year when we aren't thinking about Norsk Høstfest. Whether we are planning, executing or holding wrap-up meetings, it's a year-round thing for us. But that, too, makes the event a lot of fun for us because we get to see our plans and efforts come to fruition.

This year is going to be cool because we are going to be blogging from the event, and sending tweets, too, to all of our readers from the event site. If you aren't following us on twitter yet, make sure you start because we will be making a number of announcements there. Also, it's the best place to go to find out about news flashes and announcements of new blog posts.

Ok, I'm off to finish a couple more things before heading out. Come on back this weekend and next week to learn about all the cool things happening at the 2009 Norsk Høstfest! And don't forget--members in attendance can get a 15% discount on the Norwegian Buffet at En To Tre!

Tuesday, August 11, 2009

Sons of Norway Presents: En To Tre

Yup, you read the title correctly--no need to clean the glasses or do a double-take. Sons of Norway is now the presenting sponsor of En To Tre, the finest dining experience at Norsk Høstfest! This is an awesome new facet to our title sponsorship of Oslo Hall. But what's even better is that Sons of Norway members will get a 15% discount on Authentic Norwegian Buffet meals!

All Sons of Norway members have to do to take advantage of this great deal is go to click here and scroll down to the Sons of Norway logo to get your discounted tickets. It's a great deal and trust me when I say that it's some of the best food you'll find at Norsk Høstfest. Don't get me wrong, I enjoy deep fried food as much as the next guy, but it's a nice change to sit down to a meal of smoked salmon or roast beef with a spiced, aioli remoulade sauce. Sounds good, right?

Just remember that seating is limited, so you'll want to make your reservations ASAP to ensure you get a chance to sample this amazing culinary fare. And if you go, be sure to stop by the Sons of Norway booth in Oslo Hall and say hi!